Passion is the word that comes to mind when enjoying a meal prepared by
Viking Executive Chef
Scotty Campbell, Chef de la Vie. He is passionate for a life celebrated every day in the purest way! Scotty is finishing work on his first book: a culinary guide for people with diabetes or cardiovascular disease. Listen as he shares tips on taking your cooking outside and talks about new outdoor kitchen possibilities.
See more in this
HomeShow Video as Scotty tours you through the latest outdoor kitchen innovations from Viking.